Thursday, January 14, 2010

Sweet Pongali

Traditionally Sweet pongali is made on sankranthi.This is made with new rice,jaggery,yellow moong dal,sesame seeds powder.


Ingredients :
New rice-1 cup
yellow moong dal-1/2 cup
Grated jaggery-1 cup
cashews-1/4 cup
ghee-1/4 cup
Sesame seeds-1/2 cup
water-2 to 3 cups
Method:
  heat the ghee in a skillet roast yellow moong dal and cashews till they transfer into golden color.

now wash the rice and add rice in the skillet.add the water to it.

mix it well.

cover the lid cook till rice become soft.
mean time roast the sesame seeds cool down it.

grind it into fine powder.now add jagarry to cooked rice

stir well and add sesame powder

cover it with lid cook 5 mins then turn off the flame.

serve hot .

2 comments:

kothiyavunu said...

Yummy and delicious pongal!!Love to have some..:)

Swapna Sree said...

Thank u..