Cored,Peeled and cubed apple
Brown sugar/Regular sugar
lemon juice-2 tsp
food color-pinch(optional)
Method:
First Grind the apple into fine paste.Measure the pulp and add same quantity of sugar.In thick skillet add apple pulp and sugar and lemon juice keep string on medium flame.till the mixture become thick.it takes approx 20 to 30 mins.if u want thick consistency stir the mixture until u get desired consistency.turn off the flame add food color and mix well.
cool down it.Transfer into a jam container.keep it in refrigerator.serve with bread,roti....
12 comments:
jam looks so delicious,and very cute presentation...
Thanks for dropping by dear .You apple jam looks simple and the carving also looks lovely
http://padhuskitchen.blogspot.com/
where from u get such a beautiful ideas!!!!!
Thanks Padhu...I like ur blog....
hmmm..it's only my creativity...
Great presentation dear...Jam looks tempting..
It looks beautiful swapna..very creative...
Thanks Tina and Sushma....
Bumped in here for the first time,liked it a lot,I must say u have an amazing space here..Apple Jam looks heavenly delicious,super tempting..
Keep rocking...
Thanks a lot Ramya for dropping the comment and visiting my blog,,,,
Cute presentaion, nice recipe too..
Thanks yummy team.....
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