Rice flour-2 cups
Roasted chana dal(putnalu)-3/4 cup
sesame seeds-1/4 cup
red chilly powder-3 tsp
salt to taste
First grind the roasted chana dal ,make fine powder.combine rice flour and 1 cup roasted chana dal powder.then add remaining ingredients except water mix well.then boil the water add to the flout mix it with a spoon.cool down it.make a soft dough.then put the dough in muruku maker and press it and deep fry them in heat oil.Get step by step instructions from Here.