Wednesday, January 20, 2010

Mullu murukulu/crispy spiral snack-2

This another version of mullu murukulu
Ingredients:
Rice flour-2 cups
Roasted chana dal(putnalu)-3/4 cup
ajwain/oma-1 tsp
sesame seeds-1/4 cup
red chilly powder-3 tsp
salt to taste
water-2 cups

  Method :
  First grind the roasted chana dal ,make fine powder.combine rice flour and 1 cup roasted chana dal powder.then add remaining ingredients except water mix well.then boil the water add to the flout mix it with a spoon.cool down it.make a soft dough.then put the dough in muruku maker and press it and deep fry them in heat oil.Get step by step instructions from Here.

7 comments:

kothiyavunu said...

crispy and crunchy..perfect evening snack!!Love to have it rite now.:)

Swapna Sree said...

oh sure,,,,have them..thanks for compliments...

Tina said...

My all time fav snackkkkk....Looks crispy and yummy yummy...

Ms.Chitchat said...

super murukku, looks very crunchy and crispy. Feel like grabbing one from the screen :):) Thx for sharing an all time hit snack.

Chitchat

Swapna Sree said...

Thanks a lot Tina and Ms.Chitchat...

Pavithra said...

Nice and perfect.. looks so delicious. First time here and you have wonderful space..Will be back often to visit your lovely recipes.

Swapna Sree said...

Thanks a lot Pavithra....