Ingredients :
Besan / Chick Pea Flour - 1 cup
Red chily powder-1 tsp
Ajwain powder-1/4 tsp(optional)
Turmeric powder-1/4 tsp
Heat Oil / melted butter - 2 tsp
Water - 1/2 cup
Salt to taste
Oil for deep fry
Method :
In a bowl add all the ingredients except water then mix well.
Now add water slowly
Make a soft dough.
Now in a thick bottomed pan heat the oil in medium flame.In murukku maker choose small hole mold.
Put the dough in murukku maker.
When oil heats,hold the maker,with other hand turning the handle to fall dough like noodles and slowly move the maker into circular motion on the top of hot oil.
fry both side sev till it turned into light golden color and become crisp.
slowly remove from the oil
Cool down it and break it into pieces.
keep it in a airtight container about 3 to 4 weeks.
24 comments:
Swapna,
We call it ommapodi, since using ajwan( ommam). Nice one i like very much. Besan sav looks yummy
Sev is indeed a great snack...love your step by step pics...pics great too...
All time Fav snacks and complusory on Diwali.Looks perfect
my mom also makes similar kind! its tastes so gud! urs look perfect too! so delicious
Can have those crispies immediately, one of my fav...
Wonderful snack it can do magic, I always have a bottle full of sev that comes handy for many snacks!!!
Crispy and crunchy sev..love to have some..Perfect tea time snack!!
I love this for evening snack...looks so crispy and tasty :)
thanks for visiting my blog and also for your comments.yours is interesting.and omapodi looks so crispy and nice with evening tea.
u have a loveily blog dear.if u get time came vist to my blog..http://mykitchen-been.blogspot.com/
Crispy and yummy yummy sev...
love the sev recipe...good one!
Crispy sev. An all time favourite. Clicks of step by step preparation is very good.
Chitchat
http://chitchatcrossroads.blogspot.com/
besan sev is welcomed anytime as snack..love the presentation..
www.foodlyrics.com
looks gr8! i love it anytime..
looks so yum..perfect with tea.
Nice recipe collections..this is my fav snack..following you..
Thank you all for your beautiful comments on my recipe...
Thanks Beena,Deepa and Daisy for visiting my blog...
wow!Perfectly fried sev!!!
Oh my...I'm drooling here....my fav too..An award is waiting in my blog dear.congrats Buddy.
This is so perfect with everything..looks perfect.
I feel really hungry...
wow nice n crispy shev swapna..
Thanx Sowmya for sharing the award...
Thanx Pavithra,Vineetha,Siddhi for your comments...
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