Toor dal or bengal gram-1/4 cup
Green chillies-5 no's
Dry red chilly-1 or 2
Frozen Mixed vegetables(carrot,peas,corn,beans)-few
Curry leaves-1 spring
Ginger garlic paste-1 tsp
Turmeric powder-1 tsp
water -3 cups
cumin,coriander,mustard seeds-1 tsp
first wash the rice and dal together and soak it.now chop the onions and potato into cubes and also chop the green chillies.heat the oil in a deep pan add cumin,coriander,mustard seeds.when it spluttering add green chillies,red chillies,ginger garlic paste.saute for few mins.then add onions,curry leaves and turmeric powder then fry for 1 min.
I am sending this recipe to APS Event.