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Wednesday, January 20, 2010

Mullu murukulu/crispy spiral snack-2

This another version of mullu murukulu
Ingredients:
Rice flour-2 cups
Roasted chana dal(putnalu)-3/4 cup
ajwain/oma-1 tsp
sesame seeds-1/4 cup
red chilly powder-3 tsp
salt to taste
water-2 cups

  Method :
  First grind the roasted chana dal ,make fine powder.combine rice flour and 1 cup roasted chana dal powder.then add remaining ingredients except water mix well.then boil the water add to the flout mix it with a spoon.cool down it.make a soft dough.then put the dough in muruku maker and press it and deep fry them in heat oil.Get step by step instructions from Here.

7 comments:

  1. crispy and crunchy..perfect evening snack!!Love to have it rite now.:)

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  2. oh sure,,,,have them..thanks for compliments...

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  3. My all time fav snackkkkk....Looks crispy and yummy yummy...

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  4. super murukku, looks very crunchy and crispy. Feel like grabbing one from the screen :):) Thx for sharing an all time hit snack.

    Chitchat

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  5. Thanks a lot Tina and Ms.Chitchat...

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  6. Nice and perfect.. looks so delicious. First time here and you have wonderful space..Will be back often to visit your lovely recipes.

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