This omlette made with Besan flour(chickpea flour) with out egg.This omlette looks like egg omlette.
Ingredients:
1 cup-Besan flour/chick pea flour
1 medium sized -chopped Tomato
1 medium sized -chopped onion
1 tsp- green chilly paste or red chilly powder-
1 tsp-cumin seeds
1 to 11/2 cup-water
chopped coriander leaves
salt to taste
chopped spring onions (optional)
oil for spray
Method:
Mix all the ingredients except oil and make thin batter than dosa batter.heat the frying pan and spray oil on it.now pour the batter in a circular motion to form a thin pan cake.
spray oil around pan cake.
cover it with lid for 2 mins.then remove the lid and flip the pan cake.
cook the other side for 2 mins.
then turn off the flame and take it into a plate.see the color,it is looks like egg omlette.
eat hot with any sour sauce.
I am sending this recipe to Veggie Platter's JIHVA Break Fast event and the Jihva event is Started by Indira.
Healthy and delicious omlette...
ReplyDeletereally looks like egg omlette...
ReplyDeleteThanks Tina..really this is delicious omlette....
ReplyDeleteThanks Prathiba for visiting & commenting on my recipe...
ReplyDeleteLove simple, quick, no ferment dosas like these.
ReplyDeleteThanks Suma....
ReplyDeleteInteresting use of besan as a dosa...a must try...
ReplyDeleteThanks harini,,,yes it's an interesting and yummy dosa...
ReplyDeleteIt is a vegetarian omelette,looks yumm..
ReplyDelete